SPINACH ARTICHOKE POT PIE 2LB

Milk (vitamin D3), half and half (milk, cream, less than 1% sodium citrate, disodium phosphate) flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), butter (pasteurized cream, natural flavorings), Parmesan cheese (cow's milk, cheese culture, salt, enzymes, and powdered cellulose) Sour cream, artichoke, spinach, lemon juice, egg yolk, less than 1% of pepper, sugar, granulated garlic, salt, and nutmeg